1/2 cup Soften Butter
2/3 cup White Sugar
2/3 cup Milk
1 tsp Vanilla
2 Eggs
2 cups Flour (or 1 cup oat flour and 1 cup of white/wheat mix)
2 tsp Baking Powder
1/2 tsp Salt
Topping:
4 Tbs Softened Butter
1 tsp Cinnamon
2/3 cup Brown Sugar
Directions:
- Preheat oven to 350 degrees.
- Cream together the sugar and butter.
- Beat together milk, vanilla and eggs.
- In a separate bowl, combine flour, baking powder, and salt.
- Combine dry and wet ingredients.
- Pour into a greased 9x13 pan.
- Combine topping ingredients and drop small amounts all over the cake.
- Bake for 25-30 minutes or until edges become golden and the center is cooked.
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